VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Component with the Acetic Acid is definitely the Acetyl Molecule.Acetobacter might be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) actually it can be ubiquitous. Just go away an empty wine lying around for two weeks and Acetobacter will see it rapidly and transform it into